Ingredients
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¼ cup Top Athlete Chia Seeds
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1 cup almond milk (or any milk of your choice)
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1 tbsp maple syrup or honey
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½ tsp vanilla extract
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Fresh fruit, nuts or granola for topping
Method
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Mix the chia seeds, almond milk, maple syrup (or honey) and vanilla extract in a medium bowl. Stir well to ensure the chia seeds are evenly distributed.
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Let the mixture sit for about 10 minutes, then stir again to prevent clumping.
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Cover the bowl and refrigerate for at least 2 hours, or overnight for best results.
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Once thickened, stir the pudding and top with fresh fruit, nuts or granola.
